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Which fruit is often mistaken for a vegetable?

Avocado

Although often used in savory dishes and considered a vegetable, the avocado is actually a fruit. Originating from Mexico, it has been widely adopted in cuisines around the world, notably for its creamy texture and rich taste that perfectly complement guacamole, a popular Mexican dip. The avocado is also incredibly nutritious, rich in healthy fats, fiber, and vitamins. Its tree can live for hundreds of years, with some specimens in Mexico reputed to be over 400 years old.

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